The Foodservice Toolbox
After working with hundreds of foodservice businesses, I know a thing or two about which tools are must-haves and which tools are just "shiny objects."
Follow along this list that will let you know which tools are essential, which are luxury, and what effects they will have on your foodservice business.
Get detailed reports on people who pass by your store and people who visit your store so you know your opportunity and conversion numbers. Then target people who passed by but didn't visit to get them in the door.
Turn your paper and plastic loyalty cards into digital versions that live in your customer's phones. Reduce waste, maintain loyalty, save money on extra hardware, software and materials.